Skip to Content
Search
Search for:
Looking for Something?
Home
Recipes
About Us
Contact Us
Disclaimer
Home
Recipes
Recipe Index
Caramel Macchiato
2 mins
Beginner
Easy Fried Fish Fillets
30 mins
Beginner
Roasted Cauliflower Steaks
30 mins
Beginner
Chicken Milanese
30 mins
Intermediate
Recipes by Ingredient:
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
1
1 teaspoon chopped parsley
(1)
½
½ cup all-purpose flour
(1)
½ cups panko bread crumbs
(1)
½ pounds boneless skinless chicken breast, 2 pieces
(1)
½ tablespoon olive oil
(1)
½ teaspoon black pepper, more for seasoning
(1)
¼
¼ cup grated parmesan cheese
(1)
⅔
⅔ cup vegetable oil, divided
(1)
A
All-purpose flour
(1)
C
Caramel sauce
(1)
Cup olive oil
(1)
F
Fish fillets (such as haddock, tilapia, or cod)
(1)
Freshly ground black pepper, or to taste
(1)
H
Heads cauliflower
(1)
L
Large eggs
(1)
Lemon wedges, for serving
(1)
Lemon wedges, tartar sauce, or rémoulade, optional
(1)
M
Milk
(1)
P
Paprika
(1)
S
Salt, or to taste
(1)
Shot espresso, hot
(1)
T
Teaspoon black pepper
(1)
Teaspoon chopped parsley
(1)
Teaspoon dried Italian seasoning
(1)
Teaspoon garlic powder
(1)
Teaspoon kosher salt
(1)
Teaspoon kosher salt, more for seasoning
(1)
Teaspoon lemon zest
(1)
Teaspoon paprika
(1)
V
Vanilla syrup
(1)
Vegetable oil, for frying
(1)
×
Log In
Email Or Username
Password
Remember Me
Forgot Password?
